Legend has it that the toasted ravioli had its humble beginnings in Waltham, Mass. The Chateau Restaurant (home of the toasted rav) is an old Waltham mainstay, though it also has several other locations around the state. It's definitely my sons' favorite restaurant in Waltham. No matter how full Daniel is, he always finishes off his meal with a hot fudge brownie sundae.
Insider's Tip: The fried seafood platter is to die for and is enough for two.
Also, the Chateau features some very interesting paintings (sit in the Gold Room if you're curious) of every famous Italian American over 55. Slightly unnerving at first, but charming once you're used to it.
Oh no! In doing some Wikipedia-ing, I just found that St. Louis claims to be the birthplace of the toasted rav. This definitely calls for some further investigation. Post to be updated........
Happy New Year / I love you
5 years ago
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